1. n., Last liquor run off in distillation, very thin and watery (wai), especially of brew made of ti root or cane; extremely weak and watery liquor.
2. Same as maniawai, drowsy.
3. (Cap.) n., Name of a navigation star (no data).
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s. The name of the coloring matter or residuum when water is poured on the second time.
2. The name of the partially colored water itself.
3. The liquor obtained from cane, &c., after most of the intoxicating matter is extracted; aohe ikaika o keia rama, he kawai wale no, there is no strength in this rum, it is nearly all water.
1. The second brew made from the ti root after the first, called okolehao, is extracted. Also called pokii, being after or final.
2. The coloring matter or residuum when water is poured on the brew the second time.
3. The partly colored water itself.
4. The liquor obtained from cane, etc., after most of the intoxicating matter is extracted; aohe ikaika o keia rama, he kawai wale no; there is no strength in this rum, it is nearly all water.
the water. Cape, Puna, Kauai.
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