Students in the UH Hilo Bonner Program honored for their work in the community
A mix of family, friends, community partners, faculty, and campus administrators gathered to celebrate the hard work of the Bonner Program’s student leaders.
‘A‘ohe pau ka ‘ike i ka hālau ho‘okahi │ One learns from many sources │ A publication from the Office of the Chancellor, University of Hawai‘i at Hilo
A mix of family, friends, community partners, faculty, and campus administrators gathered to celebrate the hard work of the Bonner Program’s student leaders.
Anthropology major Bethany Okamoto is the first second-generation Keaholoa STEM Scholar, following in the footsteps of her mother, Michelle Correia, who was in the program 20 years ago.
Anthropology student Reyanna Savedra is collecting data on the experiences of students who visit with therapy dogs, as well as researching the benefits of the human-animal bond.
It was a day of celebration and reverence for the beloved Kumu Edith Kanaka‘ole, who played a pivotal role in laying the foundation for Hawaiian studies programs in higher education and throughout the community.
In the sociology course “Food and Society,” students study food insecurity (a lack of access to enough food for every person in a household to live an active, healthy life) and that theme was prominent at their teach-in event.
The new book brings together country experts with negotiation specialists to apply negotiation theory to the North Korea denuclearization process.
Students who attended Māla Day participated in hands-on, culturally relevant work and experienced giving back to the earth.
Founder of UH Hilo’s bee program Lorna Tsutsumi says just having a large community-based group—local donors, farmers, chefs—come together to celebrate beekeeping students was a big part of the event.